Taste Test
The 18 Best Vegan Dessert Finds at Trader Joe’s The 18 Best Vegan Dessert Finds at Trader Joe’s
by Sarah McLaughlin
Entrepreneurs
One Family’s Health Problems Were the Inspiration for This Vegan Indiana Bakery One Family’s Health Problems Were the Inspiration for This Vegan Indiana Bakery
by Jocelyn Martinez
News
A Fully Vegan Line of Dog Food and Treats Just Launched at a National Pet Food Chain A Fully Vegan Line of Dog Food and Treats Just Launched at a National Pet Food Chain
by Nicole Axworthy
News
Lunch-Favorite Vegan Chicken Nuggets Go Back to School for 2 Million Students Lunch-Favorite Vegan Chicken Nuggets Go Back to School for 2 Million Students
by Nicole Axworthy
News
While Everyone Is Focused on Burgers, the Vegan Cookie Market Is Quietly Growing to Nearly $1 Billion While Everyone Is Focused on Burgers, the Vegan Cookie Market Is Quietly Growing to Nearly $1 Billion
by Nicole Axworthy
News
Meet the 3 Vegan Bakeries Reimagining Classics Like Pop-Tarts and Twix Meet the 3 Vegan Bakeries Reimagining Classics Like Pop-Tarts and Twix
by Nicole Axworthy
News
Vegan Meat and Animal Protein Prices On the Rise? Shoppers Choose Plants, Says Study Vegan Meat and Animal Protein Prices On the Rise? Shoppers Choose Plants, Says Study
by Nicole Axworthy
News
Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds Plant-Based Menu Options Set to Increase 400 Percent Over the Next Year, Report Finds
by Anna Starostinetskaya
News
The Next Vegan ‘It’ Protein? Scientists Say It’s Lima Beans. The Next Vegan ‘It’ Protein? Scientists Say It’s Lima Beans.
by Nicole Axworthy
News
Plant-Based Food Jobs Jump 32 Percent in 90 Days. Is the Sector Slump Over? Plant-Based Food Jobs Jump 32 Percent in 90 Days. Is the Sector Slump Over?
by Nicole Axworthy
News
This Vertical Farm Gets the Price of Fresh Vegetables Down to $1 per Pound This Vertical Farm Gets the Price of Fresh Vegetables Down to $1 per Pound
by Nicole Axworthy
News
Brazil’s 30 Million Vegans Now Have a Powerful New Ally Brazil’s 30 Million Vegans Now Have a Powerful New Ally
by Nicole Axworthy
Hot Products
Certified Vegan Peanut Butter? Why Skippy Made the Move Certified Vegan Peanut Butter? Why Skippy Made the Move
by Anna Starostinetskaya
News
Nestlé Is Studying Gut Health to Make Food Better for Your Microbiome Nestlé Is Studying Gut Health to Make Food Better for Your Microbiome
by Nicole Axworthy
News
These Veggie Burgers Sold Out on QVC In 8 Minutes. Now They’re at Whole Foods. These Veggie Burgers Sold Out on QVC In 8 Minutes. Now They’re at Whole Foods.
by Nicole Axworthy
News
Get Used to Oat Milk Because Climate Change Is Destroying the Dairy Industry Get Used to Oat Milk Because Climate Change Is Destroying the Dairy Industry
by Nicole Axworthy
News
Gordon Ramsay Backs Vegan Ramen Brand to Help Address Food Security Gordon Ramsay Backs Vegan Ramen Brand to Help Address Food Security
by Nicole Axworthy
News
Are ‘Humane’ and ‘Grass-Fed’ Meat Labels Confusing Consumers? Experts Say Yes Are ‘Humane’ and ‘Grass-Fed’ Meat Labels Confusing Consumers? Experts Say Yes
by Nicole Axworthy
News
Here’s Where Vegan Groceries Are the Cheapest in the US Here’s Where Vegan Groceries Are the Cheapest in the US
by Anna Starostinetskaya
Hot Products
This Ice Cream Is Made From Algae, and It Packs More Iron and B12 Than Dairy This Ice Cream Is Made From Algae, and It Packs More Iron and B12 Than Dairy
by Nicole Axworthy
News
Why Vegan Caviar and Foie Gras Are ‘It’ Foods This Wedding Season Why Vegan Caviar and Foie Gras Are ‘It’ Foods This Wedding Season
by Nicole Axworthy
Nutrition
Why Michelle Obama’s Vegan Juice Brand Is Helping Kids Up Their Fiber Intake Why Michelle Obama’s Vegan Juice Brand Is Helping Kids Up Their Fiber Intake
by Charlotte Pointing
News
77 Percent of Younger Generations Want Clear Climate Impact on Menus 77 Percent of Younger Generations Want Clear Climate Impact on Menus
by Nicole Axworthy
News
Vegan Meat Goes Beyond the Burger with Wagyu Beef and Chicken Shawarma Vegan Meat Goes Beyond the Burger with Wagyu Beef and Chicken Shawarma
by Nicole Axworthy